Transfer Beach Grill

Featured Dish - May

Grilled garlic-marinated prawns on top of fresh baby spinach, red Spanish onions, grilled zucchini coins and red bell pepper strips, fresh tomato slices, crumbled feta cheese. Served with home-made Romesco sauce.

Comfortable Settings

We hope that you arrive in ancitipation of a wonderfully-cooked meal and leave, wanting to return.

Cooking with World Flavours!

"The taste of great food has influenced my palate from a very young age, my grandparents in Greece using the plethora of local seafood with seasonal produce to create local dishes"

Romance your Loved one at the Grill

Nothing beats sharing a home-cooked meal and a glass of wine with your loved one.

The Heart of the Grill

At the very heart of the Transfer Beach Gril is Chef George Liaros, creating wonderful home made dishes from scratch using local ingredients.